- ¾ lb. thinly-sliced deli Deli Honey Ham
- ¾ lb. Troyer’s Trail Bologna With Cheddar Cheese, sliced
- 2- ½ lb. bags Milton Creamery Cheese Curds, variety flavors
- 9 fresh, hot homemade Homemade Pretzels, (Check out the recipe HERE!)
- 1 jar Jake and Amos Marinated Mushrooms
- 1 jar Jake and Amos Pickled Red Beets
- 1 large bag of fresh Grapes, rinsed
- Sprigs of fresh Parsley
- 1- 16 oz. container Cheese Sauce, warmed
- 1- 16 oz. Dutch Country Parmesan Peppercorn Dip Mix, prepared according to package directions
- On a wooden serving tray, arrange the meat and cheese selections.
- Add the remaining items.